Taste of Tallulah
I love when food feeds your tummy and your soul. I adore baking and busying myself creating delicious cakes, pies, cheesecakes, and cookies. I also have created several Cajun dishes, I like to call the "on softer side," meaning the dishes are not made with cayenne pepper or hot sauce. They are always a hit at every get-together!
Showing love through food is how I, and many people from Louisiana, were raised. It's no doubt I would find that cooking is one of my passions!
I am excited that I will be bringing these recipes to you through my own cookbook, hopefully in earyl 2022!
I am excited that I will be bringing these recipes to you through my own cookbook, hopefully in earyl 2022!
